The Best Dates with a French-Caribbean Touch
THE ULTIMATE GUIDE FOR THE BEST DATES WITH A FRENCH-CARIBBEAN TOUCH
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Ti-Punch : The French-Caribbean Icon
5 cl Rhum Blanc Agricole
1 Lime cheek
1 tbsp Cane sugar or cane sugar syrup
01. Strike and throw the lime cheek directly onto the cane sugar in the bottom of a glass.
02. Stir until syrupy.
03. Add the rum and stir again.
Kako Pairing : The French-Caribbean Best Dessert
5 cl Aged Agricole Rhum
1 box of "Domingo" Chocolates by Lauzea (Silver Medal at the Salon du Chocolat 2024)
Start by sipping the aged agricole rhum from a tulip glass, letting its rich, woody flavors fill your mouth. Next, take a piece of the 70% dark chocolate and let it melt slowly. After a few moments, take another sip of rhum. Notice how the chocolate amplifies the rhum’s depth, creating a harmonious balance of flavors that linger on the palate.
Ti-Punch Pairing : The most original French-Caribbean Dessert
5 cl White Agricole Rhum
1 box of Lemon Chocolates by Lauzea
Start by savoring a sip of the fresh white agricole rhum. Then, take a piece of the lime ganache chocolate, allowing it to melt slowly and release its tangy citrus flavor. The chocolate’s zesty profile will beautifully complement the rhum's brightness, enhancing its lively freshness. Take another sip of the rhum to see how the flavors intertwine, creating a harmonious, refreshing experience.
Rhum & Chocolate Masterclass
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